|
Utah's First Gluten Free Expo
October 9, 2010
9:00a.m. - 6:00p.m.
South Towne Expo
get map
2010 Gluten Free Expo Stage
Presentations
|
• 10:00 - 11:00: |
Celiac Disease; New Perspectives by Dr. Uma Karnam,
“The Gut Whisperer”
|
|
• 11:00- 11:30:
|
Gluten Free Donuts and Waffles by Christina Davis
|
|
• 11:30 - 12:00: |
"Nutrition Concerns for the Child and Adolescent on a GF Diet" by
Margaret Braae, MHSc, RD, CD (IHC) |
|
• 12:30 - 1:00:
|
"Dietitian Advice for Adults on a GF Diet"
by Dietitian Heather Filipowicz MS, RD, CD (IHC)
|
|
• 1:00 - 2:00: |
Minute to Win It Challenge |
|
• 2:00 - 2:30:
|
Quinoa salad recipe by Smith’s Chef Manoli |
|
• 3:00 - 3:30: |
Holiday pumpkin
custard recipe by Smith’s Chef Manoli |
|
• 3:30 - 4:00:
|
The Wellness Paradigm: Learn the truth, why you are
sick, and what you need to do to be healthy by Dr. Joesph Kametz |
|
• 4:30 - 5:30: |
Medical Body Health Scanning of all the major organs,
hormone levels, brain chemicals, body composition, and oxidative stress on your
cells by Dr. Michelle Wattier |
|
• 6:00 - |
Vendor Passport Grand Prize Giveaway sponsored by
Bob’s Red Mill & Smith’s |
|
We will be supporting the following:
Special Features
Hourly Prize Giveaways | Vendor Passport | Free Samples | Free Parking
Kids “Sillyacts” Corner with: Photo booth, Cotton candy machine, Meet & Greet with
local team mascots, Face painting, Bouncy House and much more!
$6 Per Person | Kids under 12 free | Family 4-Pack $20
|
|